Restaurant La Boucherie
PAMIERS , Ariège – Wiederherstellung
Über uns
La Boucherie is the meat specialist, offering its customers top-quality products every day in an original, friendly atmosphere.
To offer the very best in meat, the La Boucherie group has chosen to integrate its own meat cutting and maturing centre, located in Brive-la-Gaillarde in the Limousin region.
Our cutting plant has decided to make the most of the traditional skills of artisan butchers and guarantees optimum maturation of the meat.
Grilled a la plancha by professional teams, our meats retain their flavour and tenderness, making our brand famous.
Treat yourself in a La Boucherie meat restaurant with our “Fort des Halles” entrecôte for its marbling, our “panaché du boucher” or the spider steak, entirely skinned by hand, the butchers’ favourite!
Local dishes with traditional recipes, meat grilled a la plancha, fresh salads or gourmet burgers, La Boucherie’s menu is a call for pleasure.
Our menu is created with the utmost care.
La Boucherie restaurants are uncompromising about the quality and origin of their products.
Rigorous selection, flavour control and the development of specific recipes are the daily work of passionate people at the service of each La Boucherie meat restaurant.
Type de cuisine : Ausgewählte Fleischsorten
Sprachen : Französisch
Preise
- Ab 17,9€
Leistungen
Ausrüstungen
- Terrasse
- Parkplatz
- Überdachte Terrasse
Allez-y en liO
En train : A moins de 20 mn à pied de la gare de Pamiers ! (environ 11 min et 994 m).
En car : A moins de 10 mn à pied de l’arrêt PAMIERS – Collège Bayle !
Cet arrêt est situé sur les lignes : PAMIERS – LAVELANET – MONTSEGUR
Environ 7 min (605 m).
Calculez votre itinéraire pour votre voyage en Occitanie avec les trains ou les cars LiO
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