RESTAURANT L’ALICANTA – HOTEL DOUSSIERE

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Flore welcomes you in a bright room overlooking a terrace overlooking the Jonte. Guillaume, Master restaurateur, cooks refined and original dishes at reasonable prices. Ideally located at the confluence of Tarn and Jonte Rozier, the restaurant of the Hotel Doussière, L’Alicanta, offers a break of greed and relaxation. You will take place in a charming and pleasantly arranged. On the menu, the Chef will prepare a rich and tasty French cuisine. Through the map, you will discover or rediscover the delicious local products. Among the suggestions: grilled trout fillet, lamb parmentier or the specialty of the house, the beef roulade … If the sun is at the rendezvous, you can eat on the terrace and enjoy …

Type de cuisine : Gastronomische Küche

Etiketten : Guide Le Routard – Gault Millau – Le Petit Futé – Tables et auberges de France (Restaurants) – Michelin – 1 Toque 2020

Sprachen : Englisch – Französisch

Preise

• Ab 36€

Bezahlung

• Cartes de paiement
• Carte bancaire
• Bar
• Eurocard – Mastercard
• Chèques Vacances
• Visa

Lage