Le Magellan

Chi siamo

Restaurant traditionnel, cuisine méditerranéenne et fruits de mer. Spécialité de poissons et crustacés.
Chef cuisinier : M. Jean-Philippe d’Aprile.

Traditional fish, shellfish and crustacean cuisine… Service from 12pm to 2pm and 7pm to 10pm from July to October. Till 8.30pm/9pm outside this period.
Groups from 20 to 60 people welcome on reservation. Weddings, birthdays, christenings and bachelor parties. Organization of banquets and seminars. Catering service. Packed lunches for yachtsmen.

Type de cuisine : Pesce, Cucina mediterranea, Cuisine traditionnelle française, Frutti di mare

Lingue parlate : Inglese

Modalità di pagamento

• Carta di credito
• Assegno vacanze
• Contanti
• Buoni ristorante

Posizione