LA GRANGE DE GINESTOUZE
NASBINALS , Lozère – Restauro
Chi siamo
must-visit regional restaurant on the Aubrac plateau, between Nasbinals and Aubrac. In this former family barn, Cécile and Jacques offer authentic, home-style cuisine. Specializing in exceptional meats cooked over a wood fire (Aubrac and Salers rib-eye steaks, dry-aged beef), this unique establishment combines local produce, a friendly atmosphere, and a wild setting. A timeless gourmet experience.
Type de cuisine : Régionales française, Cuisine traditionnelle française
Lingue parlate : Francese
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Apertura
- Dal mercredi 1 avril 2026 al dimanche 15 novembre 2026
Prezzi
- A partire dal 39€
Modalità di pagamento
- Carte bancaire
- Chèques bancaires et postaux
- Contanti
- Bonifico bancario
- Eurocard – Mastercard
Benefici
Attrezzature
- Terrazza
- Seggiolone
- Parcheggio privato
Servizi
- Accesso Internet Wifi


