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This traditional, artisanal restaurant, run for 30 years by Xavier and Alain de Vielder, pays particular attention to originality and fresh, seasonal produce. The menu offers gourmet cuisine of the highest quality, constantly renewed.

This traditional, artisanal restaurant, run for 30 years by Xavier and Alain de Vielder, pays particular attention to originality and fresh, seasonal produce. The menu offers gourmet cuisine of the highest quality, constantly renewed.

Type de cuisine : Cucina mediterranea, Pesce, Frutti di mare, Cuisine traditionnelle française

Etichette : Destination d’excellence – Etichetta Vigneti e Scoperte –

Catene : Maîtres restaurateurs

Lingue parlate : Tedesco – Inglese – Spagnolo – Francese

Prezzi

• A partire dal 17€

Modalità di pagamento

• Carta di credito
• Contanti

Posizione