AUBERGE DU RADAL

Chi siamo

A hearty, traditional cuisine cooked over a campfire. Nestled in the Aubrac hills, the Auberge du Radal offers authentic Aligot prepared right before your eyes in the restaurant’s dining room, accompanied by succulent meats bearing the “Aubrac farm-raised beef” label. Aligot, sausage, calf’s head, beef steak, lamb sweetbreads, and coupétade are also on the menu. Reservations are recommended for dinner.

Type de cuisine : Régionales française, Cuisine traditionnelle française, Grill

Lingue parlate : Spagnolo – Inglese – Francese

Prezzi

• A partire dal 25€

Modalità di pagamento

• Cartes de paiement
• Carte bancaire
• Chèques bancaires et postaux
• Contanti
• Assegno vacanze
• Visa

Posizione