LECLERE, CUISINE D'ARRIVAGE RESTAURANT
MONTPELLIER
They have a personality, a vision and a creativity that have brought them 1, 2 or 3 Michelin stars. Let the Michelin-starred chefs of Occitania amaze you. They are carrying regional gastronomy to new heights of enjoyment and tasting elegance.
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Regional Committee for Tourism and Leisure Occitanie
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