Restaurant Le Combalou
ROQUEFORT-SUR-SOULZON , Aveyron – Restauration
About
Le Combalou will provide you with traditional cooking and Roquefort specialities (burnt cream with Roquefort, aligot sausage, burger with Roquefort and homemade fries, country cold meats, duck confit, organic Aubrac meat)
5 min from Roquefort,Stéphane CAMBERLIN and his team welcomes you in a family and friendly atmosphere.
Type de cuisine : Traditional French cooking
Spoken languages : French
Opening
- From mercredi 1 janvier 2025 to mercredi 31 décembre 2025
Prices
- From 29€
Payment
- Carte bancaire
- Cash
Services
Comfort
- Air conditioning
- Television
- Wifi gratuit
Services
- Bar
- Vente à emporter
