Restaurant Jehan de Valon
ROCAMADOUR , Lot – Restauration
About
In the restaurant or on the terrace, according to season, you can enjoy our cuisine based on the finest local produce. Quercy and gastronomy… two words which fall sweetly on the ear and on the tongue. Harmony reigns here: generations of culinary skill marry with modern interpretations of old favourites for your greater pleasure. We take the greatest care possible in selecting regional produce in partnership with the best local producers: our farmhouse bread is crusty, the foie gras is moist and tender, truffles shine like black diamonds, crisp-skinned confit is juicy inside, Quercy Farm Lamb provides delicate meat that melts in your mouth, Rocamadour cheese is creamy, scented with the wild herbs of the Causses….
Labels : – Maîtres restaurateurs – Le Routard Hôtels et Restos de France – Champerard –– Le petit futé – Pudlowski – Michelin – Gault Millau
Spoken languages : French – English
Opening
- From samedi 1 avril 2023 to dimanche 12 novembre 2023
- From samedi 1 avril 2023 to dimanche 12 novembre 2023
Prices
- From 25€
Payment
- Chèques bancaires et postaux
- Eurocard – Mastercard
- American Express
- Chèques déjeuners
- Visa
- Carte bancaire
- Cash
- Chèques Vacances
- Chèques déjeuners
Services
Facilities
- Living room
- Bar
- Terrace
- Accès handicapés
- Private parking
- Coach parking
- Car park
- On the same level
Services
- Accès Internet
- Baby chair
- Changing table
- Air conditioning
Groups
- Minimal number of persons 20
- Maximal number of persons 100
Location
Offers to seize
