Ô Petits Bontemps
BEZIERS , Hérault – Restauration
About
Olivier Bontemps is enjoying a great adventure in Béziers, in the heart of the André Malraux media library, with his restaurant “Ô Petits Bontemps”: an inimitable concept, part brasserie, part tearoom, part sweet and savoury takeaway.
Olivier and Emmanuelle Bontemps, former owners of the Ô Bontemps restaurant in Magalas, are embarking on a new adventure in Béziers, in the heart of the André Malraux media library, with their restaurant “Ô Petits Bontemps”: an inimitable 4-in-1 concept, combining brasserie, tea room, made-to-measure catering and sweet and savoury takeaway.
Type de cuisine : Traditional French cooking
Spoken languages : English – Spanish – French
Prices
- From 20€
Payment
- Bank/credit card
- Cheque
- Cash
- Titres restaurant (vouchers)
Services
Facilities
- Terrace
