THE LAKES RELAY

LES SALCES , Lozère – Restauration

About

The restaurant is located at an altitude of 1343 meters, on the D52 (Route des Lacs), in a former coaching inn that once housed shepherds during their seasonal sheep migrations. It comprises two dining rooms, a bar, and a terrace. The set menu, available by reservation only, includes: cured ham, sausage, pork liver confit (pâté), aligot (all-you-can-eat), local cheeses, and fruit.

Type de cuisine : Cheese specialities, Traditional French cooking

Spoken languages : Japanese English French


Opening

  • From mardi 1 septembre 2026 to lundi 2 novembre 2026
  • From mercredi 1 juillet 2026 to lundi 31 août 2026

Prices

  • From 19€
  • From 12€

Payment

  • Carte bancaire
  • Chèques bancaires et postaux
  • Cash

Services

Facilities

  • Terrace
  • Baby chair
  • Private parking
  • Bar

Location