Le Petit Marais
BEZIERS , Hérault – Restauration
About
Here you can enjoy simple, traditional cuisine: foie gras puff pastry, gingerbread, onion confit, duck breast with honey… Those in a hurry can opt for pizzas, accompanied by local wines.
Situated between the town hall and the cathedral, this little restaurant is already attracting diners with its friendly atmosphere.
A small room decorated with black-and-white photos of actors and stars, a lounge where you can take your time, and a terrace on the pedestrian Rue Viennet that fills up fast in fine weather.
The cuisine here is simple, traditional and very honest: foie gras puff pastry, gingerbread and onion confit, followed by duck breast with honey.
Fish lovers will not be outdone with zarzuela, cuttlefish a la plancha…
The menu includes a baked camembert with cured ham, an excellent duck breast and a homemade tiramisu, all accompanied by local wines.
If you’re in a hurry, we’ve got some great pizzas for you!
Spoken languages : French
Payment
- Bank/credit card
- Cash
Services
Facilities
- Terrace
