THE MAN’S FARM
FRAISSINET-DE-FOURQUES , Lozère – Restauration
About
On the edge of the Causse Méjean plateau, in the heart of the Cévennes National Park, Martine and Julie are farmers on a family farm with sheep, cows, pigs, and poultry. All the menus are prepared with products from their farm.
Type de cuisine : Traditional French cooking
Labels : Bienvenue à la Ferme
Spoken languages : French
Opening
- From lundi 19 octobre 2026 to dimanche 25 octobre 2026
- From samedi 27 mars 2027 to lundi 25 octobre 2027
Prices
- From 23€
- From 14,5€
- From 12€
Payment
- Carte bancaire
- Chèques bancaires et postaux
- Cash
- Chèques Vacances
Services
Facilities
- Terrace
- Baby chair
- Private parking
- Bar
Services
- Wi-fi
