L’Écluse
VILLENEUVE-LES-BEZIERS , Hérault – Restauration
About
This traditional, artisanal restaurant, run for 30 years by Xavier and Alain de Vielder, pays particular attention to originality and fresh, seasonal produce. The menu offers gourmet cuisine of the highest quality, constantly renewed.
This traditional, artisanal restaurant, run for 30 years by Xavier and Alain de Vielder, pays particular attention to originality and fresh, seasonal produce. The menu offers gourmet cuisine of the highest quality, constantly renewed.
Type de cuisine : Mediterranean cuisine, Fish, Sea food, Traditional French cooking
Labels : Destination d’excellence – Label Vineyards and Discoveries –
Chains : Maîtres restaurateurs
Spoken languages : German – English – Spanish – French
Prices
- From 17€
Payment
- Bank/credit card
- Cash
Services
Facilities
- Bar
- Terrace
- Air conditioning
- Car park
- Meeting room
- Private parking
- Covered terrace
Services
- Pets welcome
- Wi-fi
