AUBERGE DU VIEUX PUITS

About

In Fontjoncouse, in the heart of the Corbières region, Gilles Goujon lets you share in his passion for good food and his love for this region. His increasingly imaginative menus revolve around local products. In 2010, Gilles Goujon was awarded a third Michelin star.

Type de cuisine : Gastronomic cuisine

Labels : – Maîtres restaurateurs – Tables et auberges de France – Label Vineyards and Discoveries – Association des maîtres cuisiniers de France

Spoken languages : Spanish – Italian – English – French

Prices

• From 290€

Payment

• Cartes de paiement
• Carte bancaire
• Chèques bancaires et postaux
• American Express
• Cash
• Credit transfer
• Eurocard – Mastercard
• Visa

Location