“LES DELICES DE SARRAMEA” FERME DU BARRAN
POUZAC , Hautes-Pyrénées
About
The Barran farm is located in a green valley where Ghislaine and Jean-Philippe, farmers producers, offer their preserves on the farm: duck foie gras, confits, dishes cooked with Tarbais beans.
Breeding, force-feeding and processing of ducks. Visit and tasting on request (free) from 9am to 7pm. Meals at the farm are available from March 1st to November 15th, only on reservation, for lunch and dinner .
Payment
- Cheque
- Carte bancaire
- Cartes de paiement
- Eurocard – Mastercard
- Cash
- Visa
