FERME LALAQUE
SAUVETERRE , Hautes-Pyrénées
About
A real know-how that has been passed down for four generations. At the LALAQUE farm, you will find a real know-how that has been passed down for four generations. Patricia, Gérard and Franck are waiting for you to help you discover all the flavors of pork, in dry, fresh or canned products… .
The Lalaque farm has been perpetuating traditions for four generations. First a cereal grower and pig breeder-fattener, the family decided to become independent in their production of feed for their breeding. Then, driven by the installation of their son Franck, and the know-how of Patricia and Gérard, his parents, the company GAEC Lalaque launched into the direct sale of their products… More mature and tastier meat with our pigs between 150 and 200 kg All pigs are fed with cereals from the farm: barley, wheat, corn, non-GMO soybeans. Flawless traceability. Well-being of the breeding and therefore taste quality. Tradition and know-how make it possible to produce farm products with the good taste of yesteryear. MEETING AT THE FARM: Shop open on Fridays.
Labels : Bienvenue à la Ferme
Opening
- From jeudi 2 janvier 2025 to mercredi 31 décembre 2025
Payment
- Cheque
- Cartes de paiement
- Cash
