ESPRIT FOIE GRAS

Over

Located in Montégut-Savès, the Boutines family processes duck in their family canning factory. If you want to know everything about the production of good foie gras and other succulent dishes from the southwest,

Damien will be happy to give you a guided tour with some good Gascon humour.

A shop for the various products they produce is also on site.

Tarieven

• Vanaf 0€

Betaalmethoden

• Bankkaart/creditcard
• Carte bancaire
• Cheque

Groepen

• Minimum aantal personen 30
• Maximaal aantal personen 2

Plaats