“Les Conserves Traditionnelles” – Canards
ARVIEU , Aveyron
Over
Free guided visits of the duck farm and production of fattened ducks.
Duck rearing pens. Force feeding rooms. Processing room. In the summer on Thursdays from 11am to 1pm from the 1st of July to the 31 of August, tastings at the farm: toast and foie gras, pâtés, cou farci, dried duck sausage, cheese, dessert, coffee, wine.
Gesproken talen : Frans
Tarieven
- Vanaf 13€
- Vanaf 7€
Betaalmethoden
- Carte bancaire
- Cheque
- Contanten
Voordelen
Diensten
- Visites groupes guidées
- Vente à la propriété
- Rondleiding
Activiteiten
- Proeverij van producten
