L’ARRIVAGE
SETE , Hérault – Restauration
About
Situated in a quiet alleyway, just 50m from the vibrant Halles de Sète and a short walk from the Town Hall, l’Arrivage opened its doors in April 2017.
Fresh produce and natural wines are the leitmotiv of the place. Traduction automatique par DeepL via DATAtourisme
Situated in a quiet alleyway, just 50m from the vibrant Halles de Sète and a short walk from the Town Hall, l’Arrivage opened its doors in April 2017.
Fresh produce and natural wines are the leitmotiv of the place.
The decoration is in the image of the kitchen: a declension of the fundamental to modernism. Everything is driven by the desire to please and the taste for precision! Stones, bricks, wood, metal, blend with shimmering colours… the whole is warm and welcoming!
A small terrace, a dining room from which it is easy to see Chef YUSTE cooking and a vaulted cellar (the highlight of the visit) serving both as a delicatessen dryer and a wine cellar, and where tastings are organised!
It makes its debut in the ingenious Guide du Fooding, then is distinguished by the famous Guide Gault et Millau as a YOUNG TALENTS 2019. At the end of 2018, he has the great honour of joining the Collège Cullinaire de France. Traduction automatique par DeepL via DATAtourisme
Type de cuisine : Fish
Labels : Michelin – Gault Millau – 1 star 2020
Spoken languages : French
Go there by liO Train (regional trains)
A moins de 20 mn à pied de la gare de Sete !
Environ 18 min (1511 m).
La meilleure desserte pour la gare SÈTE propose jusqu’à 32 A/R par jour entre 05:14:30 et 23:11:00.
Pour plus d’informations, allez sur FACIL’ITI
Get there by liO Car or city bus
A moins de 10 mn à pieds de l’arrêt SETE – NOEL GUIGNON !
Cet arrêt est situé sur les lignes : Montpellier – Frontignan – Sète (602)
Pinet Pomerols FLorensec Marseillan Sète (659)
Environ 5 min (447 m).
