Le Manoir Alexandre
ESPALION , Aveyron
About
Video available in our shop that explains the ensemble of our production. Tasting of our “la caille fourrée au foie gras” speciality accompanied by white wine with a tombola organised on site and several presents to be won.
A company with a family feel, making products respecting traditions and attaching a lot of importance to the quality of these products. Speciality: jar of award winning whole duck foie gras and quail stuffed with duck foie gras.
Spoken languages : French
Prices
- From €
Payment
- Carte bancaire
- Cheque
- Cash
Services
Services
- Vente à la propriété
- Shop






